Golden Oreo Truffles | Easy Oreos Cookie Balls 

​Golden Oreo Truffles are a delicious and easy to make no-bake treat made with just 4 ingredients. These are a fun treat to have on hand for any occasion! 

⭐️⭐️⭐️⭐️⭐️ REVIEW: I made these with my 3-year old daughter and we all loved them! So easy and absolutely delicious.

If you love cake pops, you have to give these delicious Golden Oreo Truffles a try. They taste just like the classic cake pops but are made in a fraction of the time. 

For more delicious Oreo treats, try Oreo Cheesecake Brownies or Cookies and Cream Truffles. For a delicious cannoli flavored treat, give this Cannoli Pound Cake recipe a try!

You’ll Love Golden Oreo Truffles!

Golden Oreo Truffles are essentially little Oreo balls that are dipped in white chocolate. This recipe comes together fast and is great for parties, holidays, or any special occasion. 

I love to have simple Oreo truffle balls whenever I’m hosting a get together. They are simple to make, can be made ahead, and always a fan favorite. 

You can make these using your favorite Oreo flavor. I like to use the Golden Oreos, also known as vanilla Oreos, because they taste the most like vanilla cake.

These are also customizable too! You can dip them in whatever color melting chocolate you like and top with your favorite sprinkles. Plus, they are the perfect treat for the holiday season if you add red and green sprinkles on top.

So, if you are looking for a simple and fun treat that’s guaranteed to please, give these Golden Oreo Truffles a try. They are sure to be your new favorite treat! 

Ingredients and Variations

• Golden Oreos: you can find a package of Golden Oreos at any grocery store in the cookie section. You can of course make these with whatever flavor Oreos you like such as lemon Oreos, or the classic chocolate Oreo. 
• Cream Cheese: the cream cheese helps to bind the Oreo in the ball shape and gives it a creamy texture. I recommend using the full-fat cream cheese, but you can substitute low fat if needed. Vanilla frosting is also a good substitute here. 
• Melting Chocolate: melting chocolate is essentially little wafers of candy melts and can be found in the baking section of most grocery stores. You can substitute white chocolate chips mixed with a bit of coconut oil to get a good dipping consistency for the Golden Oreo Truffles. 
• Sprinkles: It’s always fun to finish off the truffles with sprinkles. You could also use crushed Oreos or drizzle melted white chocolate or regular chocolate over top. 

How to Make Golden Oreo Truffles

Golden Oreo Truffles come together quick and are so easy to make. Start by lining a cookie sheet with wax paper or parchment paper; set aside. 

Step 1: add Oreos to food processor

First, you want to place the blade in a large food processor. Place cookies in the food processor and process until the Oreos are finely crumbled. 

If you don’t have a food processor, you could make this by placing the Golden Oreo cookies in a zip top bag and crushing with a rolling pin into fine crumbs. 

Step 2: add in cream cheese

Next, add in half a block of softened cream cheese. Add the lid to the processor and pulse until the mixture comes together and forms a dough. 

Step 3: roll into balls

Use a cookie scoop to roll the dough into balls. Place the balls on the lined baking sheet and refrigerate until ready to apply to the chocolate coating. 

Step 4: dip in chocolate and add sprinkles

Once the balls have chilled, you can add the candy coating. Start by microwaving the white chocolate wafers until they are fully melted, according to package instructions. 

Once the coating is ready, dip the chilled Oreo cookie balls in the melted chocolate and remove using a fork. Let the excess chocolate drip off before placing on parchment-lined baking sheet. 

Add the sprinkles immediately before the chocolate hardens. You can also decorate these with Oreo crumbs or drizzle on warm chocolate to make a pretty design. 

Let the truffles harden completely before serving. Store in an airtight container in the refrigerator for up to a week. 

​Recipe Tips

• Use whatever flavor Oreos you like for this recipe. I like to stick with the regular Oreos (not the stuffed version) so I have more cookie and less cream filling. 
• If you can’t find candy melts, you can substitute white chocolate. Just microwave on 50% heat until the chocolate is just melted, stopping to stir every 30 seconds. You may need to stir in some coconut oil to thin out the chocolate. 
• ​Be sure to decorate the top of the truffles before the chocolate has a chance to harden completely. 
• Store leftover Golden Oreo Truffles in an airtight container in the refrigerator for up to a week. Bring to room temperature before serving. 

Frequently Asked Questions

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