No-Bake Chocolate Coconut Cookies

No-Bake Chocolate Coconut Cookies

The perfect no-bake treat that takes less than 10 minutes to make! 
Course Dessert
Cuisine American
Keyword no bake cookies
Prep Time 10 minutes
Cooling Time 1 hour
Total Time 1 hour 10 minutes
Servings 50 cookies
Calories 95kcal
Author angelakallison
Cost 8


  • 2 cups sugar
  • 1/2 cup unsalted butter (one stick)
  • 1/3 cup cocoa powder
  • 1/2 cup milk
  • 1/2 cup peanut butter, crunchy or smooth
  • 1 cup sweetened shredded coconut
  • 3 cups rolled oats


  • In a medium saucepan, combine the sugar, butter, cocoa, and milk. Bring to a slow boil, and simmer until the sugar has dissolved. Stir in the peanut butter and remove from heat.  Stir in the coconut and oats. The mixture should be thick. 
  • Line a cookie sheet with parchment paper. Use a cookie scoop to drop heaping spoonfuls on the parchment. Allow the cookies to firm up at room temperature, about an hour. 


Excellent make-ahead cookie that can keep for up to a week. Store in an airtight container in the refrigerator.