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Tzatziki Sauce

Creamy Tzatziki Sauce with Sour Cream, Greek Yogurt and Cucumber! 

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Tzatziki Sauce with sour cream and Greek yogurt is a creamy and delicious dip made with simple ingredients. Perfect for dipping pita chips or fresh veggies.

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You'll need sour cream, Greek yogurt, lemon, garlic, cucumber, kosher salt, and fresh dill.

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Peel the English cucumber, cut in half, and scrape the seeds out of the insides.

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Grate the cucumber and place in a fine mesh sieve. Sprinkle on salt and let drain. Squeeze out extra moisture.

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In a bowl combine the sour cream, yogurt, lemon juice, minced garlic, and cucumber.

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Stir all of the tzatziki ingredients together being sure everything is well combined.

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Tzatziki sauce with sour cream can be made ahead or served immediately with pita bread.

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Tzatziki sauce is a thick and delicious spread that is great served with grilled meats or veggies. Get the recipe below!