ThisDeliciousHouse.com

Sour Cream Pound Cake

ThisDeliciousHouse.com

Sour Cream Pound Cake is a classic recipe for a deliciously moist and slightly dense cake made with just a few ingredients.

ThisDeliciousHouse.com

All you need is flour, eggs, sugar, salt, baking soda, butter, and sour cream.

ThisDeliciousHouse.com

Use a stand mixer if you have it. Start by creaming together the butter and sugar until light and fluffy.

ThisDeliciousHouse.com

Next, add in the eggs, one at a time, mixing after each addition. Add in the dry ingredients and the sour cream.

ThisDeliciousHouse.com

Mix in the flour and sour cream until just combined. Use a spatula to scrape down the bowl.

ThisDeliciousHouse.com

Spoon the batter into a well-greased bundt cake pan or two loaf pans. Bake for 70-75 minutes.

ThisDeliciousHouse.com

Let the cake cool before slicing. Sprinkle with powdered sugar and serve with berries.

ThisDeliciousHouse.com

Get this classic recipe for Sour Cream Pound Cake and make it today! You're going to love this sweet treat!