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Pineapple Bars

Made with a shortbread base, pineapple pecan middle, and easy icing! 

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Pineapple Bars are made with a shortbread base, pineapple pecan middle, and delicious pineapple icing. Don’t miss tasty and easy recipe!

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Ingredients: flour, butter, sugar, eggs, crushed pineapple, pecans, brown sugar, baking powder, and powdered sugar.

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Start by making the shortbread base. Combine melted butter, flour, and sugar, then press into the bottom of a lined 9 x 9 inch pan and bake for 10 minutes.

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Make the filling by combining the eggs, crushed pineapple, pecans, brown sugar, baking powder, and flour. Pour on cooled shortbread layer.

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Bake for 20-25 minutes, or until the pineapple layer is set. Let cool completely before adding the icing layer.

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To make the icing, mix together the powdered sugar, butter, and pineapple juice.

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Spread the icing over the cooled bars. Refrigerate until the bars have chilled and cut into squares.

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These sweet and tasty bars are a great treat for any pineapple lovers! Moist and delicious, they are great for parties.

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Pineapple Bars are truly a unique and delicious treat to have on hand! Bake up a batch today. Get the recipe link below.