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One-Pot Orzo Pasta
Easy recipe with sun dried tomatoes, feta spinach, and chicken!
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Orzo with Sun Dried Tomatoes and Spinach is an easy 20-minute one pot meal that’s great when you want to get dinner done fast!
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All you need is orzo, onion, sun dried tomatoes, lemon, oil, garlic, broth, feta, oregano, and diced cooked chicken.
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Start by cooking the onion in the olive oil until softened. Add in the orzo, diced garlic, and oregano and cook for 1-2 minutes.
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Add in the chicken broth, diced sun dried tomatoes, and some lemon juice and zest.
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Stir frequently and cook until the orzo is al dente and the broth is absorbed, about 10 minutes.
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Add in the spinach, feta cheese, and the cooked chicken. Stir until the spinach is wilted and the chicken is warmed.
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Top with remaining feta, a squeeze of lemon juice, and some chopped Italian parsley.
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This simple recipe is great for using whatever ingredients you have on hand. Sub in olives, shrimp, or any veggies.
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Orzo with Sun Dried Tomatoes and Spinach is a simple dish you have to try. Get the recipe and enjoy!
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