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Easy Lemon Mascarpone Tart
Creamy and delicious lemon tart made with mascarpone cheese!
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Lemon Mascarpone Tart is the perfect dessert for the warmer months and is so simple to make!
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The filling is made with mascarpone, lemon juice, lemon zest, vanilla, and powdered sugar.
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Make a simple shortcrust pastry with flour, sugar, salt, baking powder, eggs, and butter.
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Press the dough into a tart pan and bake until golden brown. Set aside to cool.
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Whisk together the filling until it is smooth and creamy. Add more lemon juice if needed.
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Spread the filling into the tart crust and chill in the refrigerator for 4 hours.
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Lemon Mascarpone Tart is the perfect summer dessert and is so refreshing and simple!
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Get the recipe for Lemon Mascarpone Tart and make this creamy and delicious treat today!
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