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Cappuccino Muffins

Coffee muffins with mini chocolate chips and espresso glaze! 

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Cappuccino Muffins have all of those delicious coffeehouse flavors you love in a muffin! Made with espresso powder and mini chocolate chips.

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All you need is flour, sugar, salt, baking powder, espresso powder, vanilla, butter, egg, milk, powdered sugar, and mini chocolate chips.

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Start by whisking together the all purpose flour, salt, and baking powder; set aside.

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In a separate bowl, mix together the butter, sugar, espresso powder, egg, and vanilla. Fold in the dry ingredients and mini chocolate chips.

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Divide the batter evenly into prepared tins. Bake the cappuccino muffins for about 20 minutes.

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Let the muffins cool completely on a wire rack. Prepare a simple glaze with powdered sugar, espresso powder, and milk.

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Drizzle the espresso glaze over the cooled cappuccino muffins. Enjoy immediately or refrigerate for later.

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Cappuccino Muffins are sure to be your new favorite breakfast treat! Bake some up today!