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Spinach Pasta Salad with Feta
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Spinach Pasta Salad is a delicious blend of baby spinach, penne pasta, feta cheese, tomatoes, and a tangy vinaigrette dressing. Ready in 15 minutes!
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Just a few ingredients needed: pasta, spinach, red onion, feta crumbles, tomatoes, oil, vinegar, garlic, oregano & salt!
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Start by making the vinaigrette. Whisk together olive oil, red wine vinegar, garlic, dried oregano, and kosher salt.
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In a large bowl combine the cooked pasta, red onion, feta, halved cherry tomatoes, and baby spinach leaves.
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Pour on some of the vinaigrette dressing. Save a bit, toss, and then taste to see if it needs more.
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Toss the salad and serve immediately or refrigerate for later. This is a great make-ahead pasta salad too!
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